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THE SYCAMORE SUNDAY LUNCH
TO GET YOU STARTED & STARTERS
Sycamore Kir Royal with Prosecco & Chombord
£7.00
Gin Cooler
£7.00
Burrata Salad with Heirloom Tomato Salad
£6.00
King prawns Wrapped in Filo Pastry
King prawns wrapped in filo pastry with sweet chilli dipping sauce & leaves.
£6.00
Garlic Mushrooms
Garlic mushrooms with cream and white wine served on sourdough
£7.00
Arancini Balls
Arancini balls served on a arrabbiata sauce with leaves & parmesan
£8.00
MAINS
all served with a medley of seasonal vegetables, roasted potatoes, stuffing & lashings of gravy
Topside of beef with Yorkshire Pudding
£17.00
Lemon & Thyme Chicken
£16.00
Roasted Butternut Squash & Beetroot Wellington
£15.00
Side: Pigs in Blankets
£4.00
Side: Cauliflower Cheese
£4.00
Side: Yorkshire Pudding
£2.00
PUDDINGS & AFTERS
Proudly supporting local | Fosters Butchers | Vines Bakery |Ellie's Cakes and Bakes | Seven Districts Coffee | The Cheese Society | Nathan Willows Green Grocer | Lincoln Wines School | Small Beer Limited
Cheese board with Chutney & Crackers
£8.00
Baked Raspberry Cheese Cake
Baked Raspberry Cheese Cake with raspberry couli
£6.00
Keylime Pie
with lime sorbet
£6.00
Boozy Coffee with Whiskey, Rum or Baileys
£6.00
Sticky toffee pudding
served with sticky toffee sauce and clotted cream
£6.00
See our full food allergens list here
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